{"product_id":"disposable-bbq-cutting-board","title":"Disposable BBQ Cutting Board","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003ch2\u003eDisposable BBQ Cutting Boards — 30 Count, 18 x 24 Inch\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePrep, slice, serve, and spend less time cleaning up.\u003c\/strong\u003e Whether you're trimming brisket at a BBQ competition, carving pork at a catering event, or cooking at a tailgate, a clean cutting surface needs to be ready when you are. Butcher BBQ \u003cstrong\u003eDisposable BBQ Cutting Boards\u003c\/strong\u003e give you \u003cstrong\u003e30 individual 18 x 24-inch boards\u003c\/strong\u003e designed for convenient single-use meat preparation.\u003c\/p\u003e\n\u003cp\u003eThese \u003cstrong\u003ewater-resistant disposable cutting boards\u003c\/strong\u003e have \u003cstrong\u003efoldable edges\u003c\/strong\u003e that help contain meat juices and scraps. Use a fresh board when changing from raw meat preparation to cooked food slicing, then discard it when the job is done.\u003c\/p\u003e\n\u003ch3\u003eWhy I Keep Disposable Boards in My BBQ Kit\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e30 boards per box:\u003c\/strong\u003e Keep fresh surfaces ready for multiple meats, cooks, and events.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18 x 24-inch work area:\u003c\/strong\u003e Room for brisket trimming, rib preparation, and carving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFoldable edges:\u003c\/strong\u003e Help keep juices and scraps from running onto your table.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater-resistant construction:\u003c\/strong\u003e Designed for the mess that comes with BBQ prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle-use convenience:\u003c\/strong\u003e Less board washing at competitions, catering events, and tailgates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e Listed as American-made.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse a Fresh Board for Every Stage\u003c\/h3\u003e\n\u003cp\u003eSet a board on a \u003cstrong\u003eflat, firm, stable surface\u003c\/strong\u003e before trimming or slicing. Use separate boards for raw poultry, raw meats, and ready-to-eat foods to help reduce cross-contamination. Change boards when moving from raw brisket trimming to cooked brisket slicing. Continue washing your hands and cleaning knives and other tools between raw and cooked foods.\u003c\/p\u003e\n\u003cp\u003eAfter carving, fold the edges up to help contain juices. If moving sliced meat, \u003cstrong\u003esupport the flexible board underneath\u003c\/strong\u003e rather than treating it as a rigid serving tray. Discard the used board when finished.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping note:\u003c\/strong\u003e This product is subject to an \u003cstrong\u003eoversize shipping surcharge\u003c\/strong\u003e; review shipping charges at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e30 boards for $39.99\u003c\/strong\u003e — approximately \u003cstrong\u003e$1.33 per board\u003c\/strong\u003e before shipping. \u003cstrong\u003eTrust Your Butcher.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eAsk the Pitmaster\u003c\/strong\u003e\u003c\/h5\u003e\n\u003ch3\u003eHow many disposable BBQ cutting boards come in a box?\u003c\/h3\u003e\u003cp\u003eEach box contains 30 individual disposable BBQ cutting boards.\u003c\/p\u003e\n\u003ch3\u003eWhat size are the disposable BBQ cutting boards?\u003c\/h3\u003e\u003cp\u003eEach board measures 18 inches by 24 inches, providing room for trimming and slicing larger BBQ cuts.\u003c\/p\u003e\n\u003ch3\u003eWhat are the foldable edges for?\u003c\/h3\u003e\u003cp\u003eThe edges can be folded up to help contain meat juices and scraps while cutting, and to make it easier to move food short distances. Support the board from underneath when carrying food.\u003c\/p\u003e\n\u003ch3\u003eAre the disposable BBQ cutting boards water-resistant?\u003c\/h3\u003e\u003cp\u003eYes. The boards are designed to resist moisture during meat prep and slicing, helping contain juices on the work surface. Avoid overfilling or assuming they are leakproof.\u003c\/p\u003e\n\u003ch3\u003eCan I trim a brisket on these boards?\u003c\/h3\u003e\u003cp\u003eYes. Lay a board on a flat, stable, firm surface and use controlled knife pressure for trimming or slicing. These are disposable cutting surfaces, not thick rigid chopping blocks.\u003c\/p\u003e\n\u003ch3\u003eCan I use them with an electric knife?\u003c\/h3\u003e\u003cp\u003eThe product is listed as suitable for electric or chef knives. Use a stable backing surface and avoid cutting through the disposable board.\u003c\/p\u003e\n\u003ch3\u003eAre these good for BBQ competitions?\u003c\/h3\u003e\u003cp\u003eYes. The 30-count box is convenient for brisket, pork, ribs, and chicken prep at competitions where having fresh cutting surfaces ready can reduce cleanup between tasks.\u003c\/p\u003e\n\u003ch3\u003eCan I use one board for raw meat and then flip it for cooked meat?\u003c\/h3\u003e\u003cp\u003eNo. Use a fresh board for cooked or ready-to-eat food after preparing raw meat. Flipping a contaminated board does not reliably prevent cross-contamination.\u003c\/p\u003e\n\u003ch3\u003eDo disposable boards replace handwashing and knife cleaning?\u003c\/h3\u003e\u003cp\u003eNo. Use separate clean utensils for raw and cooked foods, wash hands, and sanitize any surfaces or equipment that become contaminated.\u003c\/p\u003e\n\u003ch3\u003eCan the boards be used for catering and tailgating?\u003c\/h3\u003e\u003cp\u003eYes. Their 18-by-24-inch size and disposable design make them useful for catering, tailgates, outdoor cooking, and temporary prep stations.\u003c\/p\u003e\n\u003ch3\u003eAre these boards made in the USA?\u003c\/h3\u003e\u003cp\u003eYes. The Butcher BBQ Disposable BBQ Cutting Board is listed as made in the USA.\u003c\/p\u003e\n\u003ch3\u003eHow do I dispose of a used cutting board?\u003c\/h3\u003e\u003cp\u003eDiscard used boards according to local waste rules, particularly when contaminated with meat juices or grease. Do not assume used boards are accepted in curbside recycling.\u003c\/p\u003e\n\u003ch3\u003eIs there an oversize shipping surcharge?\u003c\/h3\u003e\u003cp\u003eYes. The product listing states that this 30-count box is subject to an oversize shipping surcharge. Check shipping charges at checkout.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eYour Reasons To Buy\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e30-count box:\u003c\/strong\u003e A ready supply of single-use BBQ cutting surfaces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18 x 24 inches each:\u003c\/strong\u003e Spacious surface for larger cuts of meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFoldable edges:\u003c\/strong\u003e Help contain liquids and food scraps.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater-resistant:\u003c\/strong\u003e Useful for trimming and carving juicy meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e American-made product.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesigned for busy cooks:\u003c\/strong\u003e Great for competitions, tailgates, catering, and backyard BBQ.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh surface when you need it:\u003c\/strong\u003e Swap boards between raw prep and cooked slicing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast cleanup:\u003c\/strong\u003e Discard the used board rather than washing a permanent board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cstrong\u003eSpecifications, What's Included \u0026amp; Care\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Butcher BBQ Disposable BBQ Cutting Board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 30 individual boards per box.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 18 inches x 24 inches per board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeatures:\u003c\/strong\u003e Water-resistant surface and foldable edges.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife use:\u003c\/strong\u003e Listed for use with chef knives and electric knives; use controlled pressure and a firm backing surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Single-use cutting and prep surface for BBQ, catering, and outdoor cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood safety:\u003c\/strong\u003e Use fresh boards and clean utensils when changing between raw and cooked foods. Discard after use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisposal:\u003c\/strong\u003e Follow local waste guidance; do not assume meat-soiled boards are recyclable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Oversize shipping surcharge applies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eLooking for a cut-to-length alternative?\u003c\/strong\u003e See our \u003ca href=\"\/products\/plastic-disposable-cutting-board-sheets\"\u003ePlastic Disposable Cutting Board Sheets\u003c\/a\u003e on a roll with a built-in cutter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLearn more:\u003c\/strong\u003e \u003ca href=\"https:\/\/butcherbbq.com\/blogs\/grilling-tools-learn-about\/elevate-your-bbq-game-with-disposable-cutting-boards\"\u003eDiscover the Convenience of Disposable Cutting Boards\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eLet Me Tell You More\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eAt a competition or catering event, the last thing I want is to stop in the middle of trimming or slicing because I don't have a clean cutting surface. That's why disposable boards earn their place in my cook kit.\u003c\/p\u003e\n\u003cp\u003eThese are the larger \u003cstrong\u003e18 x 24-inch individual boards\u003c\/strong\u003e, not the smaller cut-to-length sheets we also sell. I like having a fresh one ready for brisket trimming, another for poultry prep, and another when the cooked meat comes off the smoker.\u003c\/p\u003e\n\u003cp\u003eThe foldable edges help with the mess, and when the job is done, the board goes in the trash. Use it on a solid surface, change boards between raw and cooked foods, and keep your knives and hands clean. \u003cstrong\u003eTrust Your Butcher.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Butcher BBQ","offers":[{"title":"Default Title","offer_id":67889407361272,"sku":"butcher275","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0860\/5787\/7752\/files\/main_Disposable-BBQ-Cutting-Board-Butcher-BBQ-270080492.jpg?v=1793216672","url":"https:\/\/consulatex.com\/products\/disposable-bbq-cutting-board","provider":"Consulate X","version":"1.0","type":"link"}